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Tsim Sha Tsui - 餐廳工作招聘請人

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Shop Sales/Assistant

協助咖啡師工作, 收銀, 推廣公司產品, 輕食製作, 店舖清潔

2019-09-13

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Barista

Making coffee and drinks, Taking orders, Serving customers, Collecting payment and operating a cash register, Maintaining cleanliness of the bar and utensils, Preparing food and drink

2019-09-13

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Stewarding (Dishwasher)

Assist the Stewarding Supervisor in daily operations, responsible for detailed cleaning of kitchen area, dishwashing and rubbish handling, maintain high hygiene standards for kitchen and restaurant.

2019-09-10

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Junior Cook

處理廚房部日常運作及一般廚務工作 (Medical Benefits (門診及住院), 酒店餐飲優惠, 海外酒店住宿優惠, On-the-job Training and Study Allowance)

2019-07-30

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Cook A (Hot Kitchen)

處理廚房部日常運作及一般廚務工作 (Medical Benefit (門診及住院),酒店餐飲優惠, 海外酒店住宿優惠, On-the-job Training and Study Allowance)

2019-07-30

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Junior Pastry Cook

負責協助及處理餅房部日常運作 (Medical Benefit (門診及住院), 酒店餐飲優惠, 海外酒店住宿優惠, On-the-job Training and Study Allowance)

2019-07-30

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Pastry Cook

負責協助及處理餅房部日常運作 (Medical Benefit (門診及住院), 酒店餐飲優惠, 海外酒店住宿優惠, On-the-job Training and Study Allowance)

2019-07-30

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Junior Demi Chef

Cooking food and ensure the environment of kitchen is clean & hygiene condition

2019-07-26

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Bartender

會所水吧日常運作, 處理文件, 菜單處理

2019-07-24

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Western Junior Cook

Prepare the food for buffets

2019-07-24

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Kitchen Helper

一般廚房工作, 協助清理廚房用具, 預備及製作食物/食材, 支援/負責烹調, 清潔廚房, 協助廚師工作等

2019-07-20

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Western/Portuguese Cuisine Demi Chef de Partie

General duties of Western/Portuguese Cuisine Demi Chef de Partie

2019-07-18

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Cook (Thai Food)

General duties of Cook (Thai Food)

2019-07-12

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Cook (Thai Food)

General duties of Cook (Thai Food)

2019-07-12

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Commis - Buffet Restaurant

Preparing food daily, also keep the work place clean and safety

2019-07-12

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Junior Cook

負責廚房的準備工作,以配合餐務部運作流暢

2019-07-08

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Junior Cook - Bakery

負責餅房的準備工作,以配合餐務部運作流暢

2019-07-08

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Deli Chef

負責廚房日常工作; 編制餐牌, 定期鑽研具競爭力的新產品, 並提供產品建議

2019-07-05

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Senior Chef

負責廚房日常工作; 編制餐牌, 定期鑽研具競爭力的新產品, 並提供產品建議; 指導其他員工及提供適當的培訓

2019-07-05

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Team Leader - Associate Restaurant

按照酒店的標準和目標協助員工餐廳日常運作,及保持員工餐廳的整潔和衛生 (每天工作10 小時)

2019-07-03

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Junior Western Cuisine Chef

準備食材、烹調菜式及協助管理庫存。提供在職培訓及晉升機會

2019-07-03

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Demi Chef de Partie

負責自助餐凍廚房工作,確保廚房正常運作和保持良好衛生程度 (每月6天休息日)

2019-07-03

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Senior / Junior Cook

Responsible for the production cuisines

2019-06-28

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2nd Commis

Italian Restaurant / Staff Canteen: Prepare ingredients and cooking dishes and ensure all procedures are conducted safely and align with the standard and it’s standard of both personal and food hygiene and appearance

2019-06-28

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Partie Chef

Coffee Shop / Italian Restaurant: Prepare ingredients and cooking dishes and ensure all procedures are conducted safely and align with the standard and it’s standard of both personal and food hygiene and appearance.

2019-06-28

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Chef de Partie / Demi Chef de Partie (Fine Dining)

Responsible for assisting the Sous Chef to ensure the high quality of food production in a specified kitchen section and to maintain the high standard of day-to-day operations, monitoring the cleanliness and sanitation of the kitchen and adhere to t

2019-06-28

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Commis (Fine Dining)

Assist the Chef de Partie in day-to-day food & pastry production and support the operations of a specified kitchen section, maintain high standards of food quality and hygiene in the kitchen

2019-06-28

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Senior Barista / Barista

Present and promote the coffee collection and French pastries to customers; Prepare and serve high quality coffee, beverages & French pastries; Maintain the tidiness and cleanliness of the coffee bar & retail area; Ensure adequate stock level of bev

2019-06-28

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Stewarding

Assist the Stewarding Supervisor in daily operations, responsible for detailed cleaning of kitchen area, dishwashing and rubbish handling, maintain high hygiene standards for kitchen and restaurant

2019-06-28

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Kitchen Helper

Coffee Shop: Prepare ingredients and cooking dishes and ensure all procedures are conducted safely and align with the standard and it’s standard of both personal and food hygiene and appearance

2019-06-28

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Bartender

Serving wine and prepare cocktail, General duties of bartender / beverage counter, Maintaining cleanliness of the bar and utensils

2019-06-27

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Demi Chef

於西日式咖啡店工作, 協助及負責食物製作, 提供優質的餐飲及確保出品符合公司標準, 管理倉存及維持店舖衛生清潔

2019-06-25

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Sichuan Head Chef

General duties of Sichuan Head Chef(掌握全面的川菜烹飪知識和技術,熟悉廚房操作,食品質量和標準;具備組織能力,生產上的協調及管理技能;能夠提供員工適當的培訓)

2019-06-25

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Barista

General duties of bartender / beverage counter

2019-06-22

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Senior Pastry Cook

負責協助部門日常運作、製作西餅、蛋糕及甜品、廚房基本衞生清潔等工作。

2019-06-22

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Senior Barista

General duties of bartender / beverage counter, Preparing food and drink, Serving customers, Taking orders, Maintaining cleanliness of the bar and utensils, Collecting payment and operating a cash register, Making coffee and drinks

2019-06-22

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Plumber

於各飲食場所進行通渠

2019-06-22

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Refrigeration/ AC Mechanic

一般餐廳冷氣保養工作, 清水盆, 協調保養公司等

2019-06-22

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Junior Western Cuisine Chef

準備食材、烹調菜式及協助管理庫存

2019-06-18

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Kitchen Trainee (TST)

負責準備食材及協助廚師烹調菜式

2019-06-18

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Commis (Staff Canteen)

負責準備食材及烹調,並確保廚房一般運作正常和保持廚房應有的衛生程度

2019-06-18

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Cook / Junior Cook

Assist in food preparation

2019-06-13

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Chinese Chef - Buffet Restaurant

Perform food preparation, cooking, baking and serving, etc assist the production of dishes during meal service

2019-06-05

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Demi Chef de Partie (Dining Room)

負責準備食材及烹調,並確保廚房一般運作正常和保持廚房應有的衛生程度( 6 rest days per rmonth)

2019-06-03

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Commis (Staff Canteen)

負責準備食材及烹調,並確保廚房一般運作正常和保持廚房應有的衛生程度(6 rest days per month)

2019-06-03

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Counter Service Crew / Waiter / Waitress

Taking order, cashiering, prepare coffee and other beverages, maintain restaurant cleanliness

2019-06-03

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Garbage Attendant

Responsible for maintaining all garbage bins clean and tidy as well as collecting all waste from all kitchen area; Follow instruction of Chief Steward and ensure kitchen’s SOP is closely adhered to hotel standard

2019-06-03

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Shop Sales/Assistant

和客人溝通,主要協助並確保廚房日常運作順暢,有效及有質量製作蛋糕或其他食品,廚房清潔等日常工作。

2019-05-31

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Kitchen Trainee (TST)

負責準備食材及協助廚師烹調菜式

2019-05-30

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Junior Western Cuisine Chef

準備食材、烹調菜式及協助管理庫存

2019-05-30

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