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Hotel - 餐廳工作招聘請人

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2nd Commis

Coffee Shop: Prepare ingredients and cooking dishes, ensure all procedures are conducted safely and align with the standards. (Staff discount on Hotel rooms, Dining worldwide, Study Allowance, On-the-job Training and Staff Activities)

2019-04-16

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中級西廚師-西廚房

負責西餅房工作,協助廚師預備食材

2019-03-05

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1st Commis (Coffee Shop / Italian Restaurant)

To keep the IHG services standard and it’s standard of personal hygiene and appearance. (Staff discount on Hotel rooms and Dining worldwide, Study Allowance, Staff Training and staff activities)

2019-02-12

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Captain – Restaurant & Bar

Working in our Western Fine Dining Restaurant, to lead a team with providing a good service and ensure a smooth operation in restaurant.

2019-02-09

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酒店廚師

負責為客人提供酒店早餐和簡單西式意粉餐食烹調服務及相關職責

2017-10-02

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酒店資深廚師 (西式)

負責及管理廚房日常運作,包括所有廚房範圍(如:餐廳及員工飯堂), contributing to the overall success of food and beverage outlets and associate cafeteria in accordance with the hotel\'s standards (每週工作5天,輪班輪休)

2017-09-20

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糕餅廚師

糕餅廚師工作 (輪班,輪休) (電郵地址: mhrs.hkgdt.recruitment@marriotthotels.com)

2017-09-07

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廚師(其他)

Specialised in creating new tandoori dishes, kebabs and contemporary Indian dishes, Ensures high standard of hygiene(Experienced trainer in all tandoor cooking methods)

2017-08-23

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糕餅廚師

糕餅廚師工作 (輪班,輪休) (電郵地址: mhrs.hkgdt.recruitment@marriotthotels.com)

2017-08-02

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廚房幫工

一般廚房工作, 預備及製作食物 / 食材, 支援/負責烹調, 跟據訂單包裝及整理食物(電郵:career_rb@swirehotels.com)

2017-04-10

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款待員 (酒店自助餐廳)

負責酒店餐廳的訂位,迎接及為客人提供優質服務

2017-04-10

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酒店高級廚師

負責及管理廚房日常運作,包括所有廚房範圍(如:餐廳及員工飯堂)

2017-04-10

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酒店經驗中廚/西廚

負責酒店餐廳/員工飯堂之餐飲相關工作

2017-04-10

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酒店餐廳/飯堂洗碗員

餐廳/飯堂洗碗及相關工作

2017-04-07

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酒店餐廳服務生

負責酒店餐廳內之款待及傳餐工作

2017-04-07

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餐飲服務款待專員 (酒店餐廳) (全職)

招待賓客, 向賓客推介菜式, 處理賓客訂單以便迅速準備菜餚, 擺放食品, 餐具, 桌椅, 安排場地佈置, 確保賓客滿意食物, 服務, 操作收銀機,處理付款

2017-04-06

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酒店廚師

負責為客人提供酒店早餐和簡單西式意粉餐食烹調服務及相關職責

2017-03-25

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廚師 (法國菜)

Responsible for all food preparation of the assigned section. Maintain good conditions for the kitchen supplies, equipment and work areas conforming to the company standard. Perform and maintain smooth daily operation in kitchen (Relevant working experience in restaurant or hotel)

2017-03-22

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酒店自助餐廚師

負責酒店一般烹飪工作及處理一般廚務工作 (有員工優惠,醫療福利(門診及住院),婚假,全薪男士侍產假)

2017-03-16

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廚師

一般廚師工作 (電郵地址 : mhrs.hkgdt.recruitment@marriotthotels.com)

2017-03-15

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廚師(其他)

Hire & train & supervise other cooks; Develop recipes & determine presentation of food; Menu planning & standard quality of meals; Inspect supplies, equipment, and work areas for cleanliness and functionality; cooks; Order food inventory & supplies for operations; Monitor kitchen safety standards

2017-02-25

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廚師 (法國菜)

Responsible for all food preparation of the assigned section. Maintain good conditions for the kitchen supplies, equipment and work areas conforming to the company standard. Perform and maintain smooth daily operation in kitchen (Relevant working experience in restaurant or hotel)

2017-02-02

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廚師(其他)

F&B planning, food Quality Control, Supervise Kitchen staff; Co-ordinate with food suppliers, Food Hygiene control and check

2017-01-26

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調酒師

負責調配各飲品予顧客,包括各種酒精飲品

2016-12-19

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調酒員

服務客人用餐 (電郵地址: humanresources@islandpacifichotel.com.hk)

2016-12-16

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調酒員

負責酒吧調酒工作

2016-11-22

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調酒師

負責調配各飲品予顧客,包括各種酒精飲品

2016-11-10

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糕餅廚師

Ensure smooth & efficient operation of the pastry kitchen,responsible for making & providing all desserts & cakes for all buffets & food & beverage outlets,ensure quality of food is up to members satisfaction & the clubs standard,accommodate special requests & deliver up to members expectation

2016-10-28

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三級廚師 (高級西餐廳) (沙田會所)

負責沙田會所西餐廚房

2016-10-21

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調酒員

負責酒吧調酒工作

2016-10-17

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副總廚/助理副總廚

協助總廚準備所有食品及保持高標準質量 (有最少六至八年酒店廚房經驗) (電郵: mhrs.hkgdt.recruitment@marriotthotels.com)

2016-10-14

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調酒員

服務客人用餐 (電郵地址: humanresources@islandpacifichotel.com.hk)

2016-10-06

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糕餅廚師

Ensure smooth & efficient operation of the pastry kitchen,responsible for making & providing all desserts & cakes for all buffets & food & beverage outlets,ensure quality of food is up to members satisfaction & the clubs standard,accommodate special requests & deliver up to members expectation

2016-09-28

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三級廚師 (高級西餐廳) (沙田會所)

負責沙田會所西餐廚房

2016-09-15

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二級廚師

Maintain daily operation & supervision of patient kitchen & ensure patient meals are produced in a safe, hygienic & cost effective, Arrange & follow up with repair & maintenance of furniture, utensils, equipment & facilities, Perform other duties as assigned (2 years bulk cooking experience)

2016-09-05

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糕餅廚師

Ensure the smooth & efficient operation of the pastry kitchen,responsible for making & providing all the desserts & cakes for all buffets & food & beverage outlets,ensure the quality of food is up to members satisfaction & up to the clubs standard, cater special requests(gd interpersonal skills)

2016-08-04

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調酒員

一般調酒員/水吧工作、清潔水吧及器具、訂購及管理存貨及提供良好顧客服務

2016-07-15

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高級廚師

Culinary and Food Hygiene(HACCP) certification; 5 yrs of relevant experience; Board cuisine exp. similar to hotel and club main restaurant; Exp. in procedures in ordering, receiving, storing and inventorying food and supplies

2016-07-05

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資深廚師

負責廚房準備工作, 協助分部主管監控廚房出品, 確保廚房安全運作及清潔(電郵地址: career.hkh@marcopolohotels.com)

2016-06-28

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廚師

負責廚房準備工作,確保廚房安全運作及清潔 (電郵地址: career.hkh@marcopolohotels.com)

2016-06-28

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二級廚師 (西餐廳)

負責會所西餐廚房工作

2016-06-03

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合約廚師 (DBMCL)

負責協助廚房日常工作, 確保工作環境和工具清潔, 準備及烹調食物 (可免費乘塔冷氣噴射船往返愉景灣及中環或可乘坐公司巴士往返愉景灣及欣澳/東涌)

2016-04-14

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廚師 (DBMCL)

負責協助廚房日常工作, 確保工作環境和工具清潔, 準備及烹調食物 (可免費乘塔冷氣噴射船往返愉景灣及中環或可乘坐公司巴士往返愉景灣及欣澳/東涌)

2016-04-14

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廚師

負責及管理廚房日常運作 (電郵:mhrs.hkgdt.recruitment@marriotthotels.com)

2016-04-14

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餐廳收銀員

及時及準確地處理餐廳賬單結算, 替客人的賬目準備信用卡收據(電郵地址: career.hkh@marcopolohotels.com. 郵寄地址:九龍尖沙咀廣東道3號)

2016-03-23

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廚師 - 餅房

負責餅房糕點製作及出品, 確保廚房安全運作及清潔(電郵地址:career.hkh@marcopolohotels.com, 郵寄地址:九龍尖沙咀廣東道3號)

2016-03-22

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廚師 (DBMCL)

負責協助廚房日常工作, 確保工作環境和工具清潔, 準備及烹調食物 (可免費乘塔冷氣噴射船往返愉景灣及中環或可乘坐公司巴士往返愉景灣及欣澳/東涌)

2016-03-10

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合約廚師 (DBMCL)

負責協助廚房日常工作, 確保工作環境和工具清潔, 準備及烹調食物 (可免費乘塔冷氣噴射船往返愉景灣及中環或可乘坐公司巴士往返愉景灣及欣澳/東涌)

2016-03-10

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廚師

負責廚房出品及有關準備工作 (郵寄地址:九龍尖沙咀廣東道3號/ 電郵地址: career.hkh@marcopolohotels.com)

2016-02-15

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資深廚師

負責廚房出品及有關準備工作 (郵寄地址:九龍尖沙咀廣東道3號/ 電郵地址: career.hkh@marcopolohotels.com)

2016-02-15

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